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Co-authors
- Natalia ElorriagaPhD, MSc, Lic. Nutrición- Investigadora IECS, CONICET, Docente Investigadora, UBA, UNLAMVerified email at iecs.org.ar
- MARIA GEORGINA OBERTOUniversidad Nacional de Córdoba, Facultad de Ciencias Médicas, Escuela de NutriciónVerified email at unc.edu.ar
- Luis Pedro MoreraUniversidad Siglo 21Verified email at fcq.unc.edu.ar
- Jiang He, MD, PhDProfessor and Joseph S. Copes, M.D. Chair in Epidemiology, Tulane UniversityVerified email at tulane.edu
- Tanika KellyUniversity of Illinois ChicagoVerified email at uic.edu
- Leonardo Adrián MedranoUniversidad Siglo 21 - Universidad Nacional de Córdoba - PUCCMVerified email at ues21.edu.ar
- Mariela Valentina CortezUniversidad Nacional de Córdoba, INCISA-CONICETVerified email at fcm.unc.edu.ar
- carlos Marcelo ScavuzzoInstituto Gulich, CONAE-UNCVerified email at conae.gov.ar
- Dariush MozaffarianFriedman School of Nutrition Science & PolicyVerified email at tufts.edu
- Natalia Belén BertorelloBecaria de Conicet-Universidad Católica de CórdobaVerified email at ucc.edu.ar
- María Lucía BaraquetLicenciada en NutricionVerified email at unc.edu.ar
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Maria Daniela Defagó
Profesora e Investigadora, Universidad Nacional de Córdoba y CONICET
Verified email at unc.edu.ar